Lynda King is a freelance writer who lives in a challenging 19th-century farmhouse in central Massachusetts. She writes about sustainability, food, organic gardening, the environment, and family research.
Share Your Sweetest Farm-to-Table Dessert & Get Featured!
Submit Your Recipe: Share your best fall or winter dessert recipe made with homegrown ingredients. From apple pies to pumpkin rolls, jams to cobblers, your sweet creation could be the one we feature!
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Get Social: Share your dessert on social media using #FarmToTableRecipe and join the farm-to-table conversation.
