Garlic is an extremely winter-hardy plant that thrives in northern climates. It comes in three types: softneck, stiffneck and elephant, which range in color and flavor. Garlic has myriad uses in recipes and also is shown to have medicinal properties.
You can grow rosemary indoors, in containers, as well as outdoors. Here are the basics on growing, harvesting and storing this herb.
Thyme is a savory herb that comes in several varieties. It’s used in cooking, especially dishes with meat or cheese, or in tea for sore throat and coughs. It is also said to repel pests.
There are more than 3,500 mint species, but peppermint and spearmint are most common. Be sure to contain mint plants or they can overtake your garden.
