Susan from the Michigan-based Chick Outta Water tells us about warding off hawks, battling coyotes and coming up with food-based chick names.
In this excerpt from "Pressure Canning for Beginners and Beyond," author Angi Schneider lays down the basics for canning meat.
Get a jump start on your garden by starting some of your seeds indoors! The tips and tricks in this video will ensure you get maximum seed-starting success.
We asked Hobby Farms readers to tell us what they love about keeping pygmy goats, a tiny but mighty breed. Check out what they had to say!