Spring has sprung, and soon our gardens will yield tons of good stuff. So get ready to preserve your harvest with these basic water bath canning supplies.
Working with nature to grow a forest garden means more diverse harvests for you—and greater protection against drought, pests and soil erosion.
Spice up your next barbecue with this fermented mustard recipe! It makes a delicious and versatile addition to any summertime tabletop.
This recipe for delicate, homemade maple syrup candies puts maple syrup—whether bought or collected and made at home—to delicious use.
