Infographic: Grow Frost-Tolerant Vegetables in the Cool Season

Extend your garden-fresh eating season with these tips for cool-season gardening.

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by Emily Farris

Once autumn weather drifts into your area, unexpected early frost can ruin tender crops, like tomatoes, while other plants survive—and even thrive—when the temperature drops below freezing. By selecting cold-hardy, frost-resistant plants, knowing your climate zone, and taking the right precautions, you can extend the growing season well into winter—even in not-so-temperate climates. Get ready! The infographic below will help you start your cold-season garden and keep it in production until snow hits.

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Baby Kale, It's Cold Outside (HobbyFarm.com)
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