Science Barge
June 8, 2011Photo by Gwen Hill The hydroponic system on the Science Barge keeps vegetables healthy and strong. The small spinach, totsoi, kale, chard, parsley, basil and dill plants growing in the Science Barge greenhouse look sturdy and bright. It’s hard to imagine that 50 pounds of produce had been harvested and donated to a Yonkers, N.Y. food pantry in early […]