Categories
Urban Farming

Protect Hardwoods from ALB Infestation

Asian longhorned beetle

Courtesy USDA/ Michael Smith

The USDA is working to eradicate Asian longhorned beetles that are infesting and killing hardwood trees in the Northeast and the Midwest.

The USDA’s Animal and Plant Health Inspection Service needs help detecting and preventing the spread of the Asian longhorned beetle (Anoplophora glabripennis), a serious pest of hardwood trees.

Federal, state and local partners are working to eradicate active Asian longhorned beetle infestations in portions of Massachusetts, New York and New Jersey. Infestations have been eradicated in Illinois and Hudson County, N.J.

While the Asian longhorned beetle does not pose a risk to human health, it is extremely dangerous to hardwood trees. The Asian longhorned beetle has killed healthy maple, ash, birch, elm, European mountain ash, hackberry, horse chestnut, katsura, London plane, mimosa, poplar and willow trees. To date, the beetle has caused the destruction of more than 69,000 hardwood trees in the United States.

“July is the time of year when adult beetles are emerging from a winter spent growing and developing deep inside the hardwood tree they’ve infested, and they are easy to see if you know what to look for,” said Christine Markham, national director of the Asian longhorned beetle cooperative eradication program. “It is important that residents familiarize themselves with the signs of an [Asian longhorned beetle] infestation and monitor their hardwood trees and surrounding areas for this destructive pest.”

Identifying the ALB

The Asian longhorned beetle is approximately 1 to 1½ inches long, is shiny black with random white spots and has six legs. Its antennae, which are longer than the insect’s body, are banded black and white. Its feet are black and sometimes appear with a bluish tint. Adult beetles typically first appear during the month of July and will continue to be present throughout the summer and into the early fall months. The Asian longhorned beetle can be found anywhere, including on trees, benches, cars, patios and outdoor furniture, sides of houses, and sidewalks.

Prevent ALB Spread From Firewood

The beetle can also be found and unknowingly transported in firewood. Cutting a tree into firewood will not kill the Asian longhorned beetles developing inside it, and adult beetles can still emerge from the wood, thereby spreading an infestation to new areas. Firewood from regulated areas must be used within the regulated area. 

If you see signs of Asian longhorned beetle infestation on your firewood, please call the USDA or your state department of agriculture immediately. Infested firewood also presents a very real threat to the nation’s forests, not only from the Asian longhorned beetle, but from other invasive species, such as the emerald ash borer. APHIS is asking residents not to move firewood and to purchase firewood locally from the area where it will be burned.

If You Detect an ALB Infestation

If you see the Asian longhorned beetle or other signs of an infestation, or if you have questions about Asian longhorned beetle control and eradication efforts, please call your local APHIS state plant health director, your state department of agriculture or the Asian longhorned beetle cooperative eradication program in your state. 

  • For residents in New England, call the ALB cooperative eradication program in Massachusetts, call 866-702-9938. 
  • For the ALB cooperative eradication program in New York, call 866-265-0301 or 877-STOP-ALB. 
  • For the ALB cooperative eradication program in New Jersey, call 866-233-8531 or 866-BEETLE1. 

If you find an Asian longhorned beetle, you can help to stop the spread by capturing it, placing the insect in a jar and freezing it—this will preserve the insect for identification. Early detection of Asian longhorned beetle infestations is very important because it can limit an infested area and the number of trees destroyed. 

More information about the ALB can be found on the APHIS website by clicking on “Asian Longhorned Beetle” under the “Hot Issues” heading.  You may also logon to BeetleBusters.info.

 

Categories
Homesteading

Moving Pains

turkeys
Photos by Cherie Langlois

It didn’t take long for our young turkeys to outgrow the portable pen we use each year to raise meat chickens.  Since mid-June, we’ve been moving the pen around their pasture once a day, and it’s worked great for keeping them safe from predators while they forage for grass, weeds and bugs (plus fertilize the pasture). 

By the way, the turkeys’ care became so much easier and more pleasant once we moved them from their brooder box in our mudroom to their outdoor quarters—no more messy shavings to deal with, heavy brooder lid to wrestle, and daily greens to snip. 

Even better, no more whiffs of eau de poult poop while doing the laundry.  Another perk: The turkeys seem much healthier and happier once they’re out in the fresh air and supplementing their diet with natural foods.
 
For last year’s flock, we built a large, open-bottomed wooden pasture shelter for the birds to roost out of harms’ way at night. 

turkey

My husband had designed this shelter with skids so it would be portable, too, the idea being that we could haul it to new, clean ground with the truck each year, scattering the old, accumulated straw litter/compost around in the process. 

But when we actually tried to put this idea into practice this weekend, the move didn’t quite go as planned. 
On the bright side, we did learn a few things, like:

1.  Never try to haul a big, heavy turkey shelter with a slender rope attached to your truck.  It WILL break.  Use a super-sturdy chain instead—and stand far away in case that breaks, too (ours held, thank goodness).

2.   A big, heavy turkey shelter will settle into the ground over the course of a rainy winter, making it stick when you try to move it.  A thick layer of old straw litter/compost will also impede the structure’s movement when the bottom cross-board drags against it.  Possible result: Enough resistance to pop the bottom cross-board and side wall off the structure, which is exactly what happened in our case. 

3.   Yellow-jacket wasps seem to like making their nests in old straw litter/compost, and when disturbed, they get very angry. 

4.   Once it starts moving, a big, heavy turkey shelter on skids will move okay.  In a straight line. If you try to turn it sideways, it may threaten once again to fall apart. 
After the wasps vacated the vicinity and Brett re-attached the wall, we moved our three Bourbon Reds and two Royal Palm turkeys in. 

Right now, they’re getting used to their new home before we release them, wings clipped, to start roaming the pasture by day.

So what did you learn the hard way this week?  

Cherie

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Categories
Urban Farming

Sharecropping

Bean plants

Photo by Judith Hausman

My beans growing in Bob and Karen’s backyard.

Around here, book club is the inner circle, the first network to consult for advice on nearly anything: electricians, school board candidates, pie crust. Ours (The Salem Witches) is fluid but committed; there’s always a quorum of very smart women with a list of wonderful reading suggestions. So that’s whom I first turned to when I missed my dear 8- by 16-foot vegetable garden—the one I had had to give up when I moved to my current neighborhood.

The book club was the place to start looking for an ambitious gardener that bit off more than she could chew: an older neighbor, who could no longer bend and manage the weeds, or local empty nesters, who had moved onto other hobbies. I could make a win-win situation from their under-used garden plot.

Planting seeds

Photo by Judith Hausman

Early planting before we installed the new fence.

I had several offers. Hell, yes. Come right over, Karen said. Plant a hill or 2 of squash, a teepee of beans and a few tomatoes. That’s how I became a sharecropper (or a yard sharer), wandering into her backyard quietly to tie up my few plants. If I’m away, she and her husband water for me and are free to eat the beans or trim the zinnias when they are ready. We share the cilantro and any excess basil. Lucky me. This year Karen and Bob even took a few trees down and re-did the deer fence so all our crops are shaking their little plant shoulders and sending out bright green thank you leaves now.

It’s pretty hard to decide which vegetables taste the most different when they come straight from my share-cropped strip of garden. Tomatoes, duh, but zucchini too; thin-walled peppers are way better and certainly string beans taste like a different animal (so to speak). These really surprised me after growing up strictly with frozen ones.

My favorite thing to make with those home-grown (well, Karen’s home anyway) beans is a salade nicoise, the signature “composed” salad in the style of Nice, France. It’s a dog-days-meal-in-a-bowl salad and the best part is that you can make the components separately and then “compose” the salad when you’re ready to eat.

So, before it gets really sweltering in your kitchen, slice (they cook faster that way) and boil a couple of good-sized potatoes and an egg per eater in the same pot. Shock them both in cold water, peel the eggs and put both in the fridge. Same thing with the green beans—mabye cut them in two if they are long. You can even put a steamer basket above the eggs and potatoes to be a really efficient cook.

Now, at mealtime, layer some good lettuce in a big bowl. Arrange the cold potatoes, sliced hard-boiled eggs, the string beans, cherry tomatoes and some canned, drained chickpeas on top. If you were smart enough to grill an extra piece of any thick fish the night before, flake it up and put it on the lettuce, too, but a can or two of oil-packed tuna is also true to the recipe. Now strew it all with some chopped herbs (basil, tarragon, parsley), some capers and black olives, a few anchovies. The best dressing for a salade nicoise is a simple vinaigrette of salt, pepper, mustard, olive oil and wine vinegar. Don’t stint on the dressing.

Ta-dah! Chow down.

Read more of The Hungry Locavore »

Categories
News

Asian Longhorned Beetles Infest Hardwoods

Asian longhorned beetle
Courtesy USDA/ Michael Smith
Asian longhorned beetle infestations cause severe damage in hardwood trees.

The USDA’s Animal and Plant Health Inspection Service needs help detecting and preventing the spread of the Asian longhorned beetle (Anoplophora glabripennis), a serious pest of hardwood trees.

Federal, state and local partners are working to eradicate active Asian longhorned beetle infestations in portions of Massachusetts, New York and New Jersey. Infestations have been eradicated in Illinois and Hudson County, N.J.

While the Asian longhorned beetle does not pose a risk to human health, it is extremely dangerous to hardwood trees. The Asian longhorned beetle has killed healthy maple, ash, birch, elm, European mountain ash, hackberry, horse chestnut, katsura, London plane, mimosa, poplar and willow trees. To date, the beetle has caused the destruction of more than 69,000 hardwood trees in the United States.

“July is the time of year when adult beetles are emerging from a winter spent growing and developing deep inside the hardwood tree they’ve infested, and they are easy to see if you know what to look for,” said Christine Markham, national director of the Asian longhorned beetle cooperative eradication program. “It is important that residents familiarize themselves with the signs of an [Asian longhorned beetle] infestation and monitor their hardwood trees and surrounding areas for this destructive pest.”

Beetle Identification
The Asian longhorned beetle is approximately 1 to 1½ inches long, is shiny black with random white spots and has six legs. Its antennae, which are longer than the insect’s body, are banded black and white. Its feet are black and sometimes appear with a bluish tint. Adult beetles typically first appear during the month of July and will continue to be present throughout the summer and into the early fall months. The Asian longhorned beetle can be found anywhere, including on trees, benches, cars, patios and outdoor furniture, sides of houses, and sidewalks.

Firewood Transport
The beetle can also be found and unknowingly transported in firewood. Cutting a tree into firewood will not kill the Asian longhorned beetles developing inside it, and adult beetles can still emerge from the wood, thereby spreading an infestation to new areas. Firewood from regulated areas must be used within the regulated area. 

If you see signs of Asian longhorned beetle infestation on your firewood, please call the USDA or your state department of agriculture immediately. Infested firewood also presents a very real threat to the nation’s forests, not only from the Asian longhorned beetle, but from other invasive species, such as the emerald ash borer. APHIS is asking residents not to move firewood and to purchase firewood locally from the area where it will be burned.

Detected Beetle Infestations
If you see the Asian longhorned beetle or other signs of an infestation, or if you have questions about Asian longhorned beetle control and eradication efforts, please call your local APHIS state plant health director, your state department of agriculture or the Asian longhorned beetle cooperative eradication program in your state. 

  • For residents in New England, call the ALB cooperative eradication program in Massachusetts, call 866-702-9938. 
  • For the ALB cooperative eradication program in New York, call 866-265-0301 or 877-STOP-ALB. 
  • For the ALB cooperative eradication program in New Jersey, call 866-233-8531 or 866-BEETLE1. 

If you find an Asian longhorned beetle, you can help to stop the spread by capturing it, placing the insect in a jar and freezing it—this will preserve the insect for identification. Early detection of Asian longhorned beetle infestations is very important because it can limit an infested area and the number of trees destroyed. 

More information about the ALB can be found on the APHIS website by clicking on “Asian Longhorned Beetle” under the “Hot Issues” heading.  You may also logon to BeetleBusters.info.

Categories
Animals

Coping with Pet Loss

Memorializing pets
If your child loses his pet, help him grieve by talking with him about how he feels and setting up a way to memorialize the pet.

Three months prior to writing this article, two of my best friends died. Year after year, even as advancing age took its toll, they cheered me with their unconditional acceptance and joie de vivre. Their names were Baasha and Dodger. They were sheep.

We who love animals deeply enough to grieve their loss are not alone. Consider these statistics from Colorado State University’s Argus Institute website:

  • Sixty-three percent of U.S. households have at least one pet.
  • Ninety-nine percent of these households consider their pets members of the family.
  • Eighty-three percent of America’s pet owners refer to themselves as their pet’s mom or dad.
  • Fifty-two percent believe their pet listens to them better than anyone else.
  • Fifty-seven percent would prefer their pet as their only companion if they were stranded on a desert island.

When You Lose a Pet
Naturally, when we lose a pet—be it to death or parting due to relocation, divorce, money troubles, allergies or any other reason—we grieve. People who surround themselves with animals are always saying goodbye. No matter the species, loss can leave a gaping crater in your heart. As an animal rescuer, I’ve said goodbye many times. Here are some things I’ve learned that help me cope.

Don’t grieve your loss on the inside.
The death of a special pet may be one of the most significant losses of a person’s life, and grief is a natural response to loss. Heart-wrenching sadness, tear bursts, numbness, anger, frustration and sometimes guilt are all parts of the package that comes with pet loss. Cry. Pound a pillow with your fists. Roll up your car windows and scream. Don’t try to be brave, stoic or tough. Releasing despair through an appropriate channel helps, and tears are cathartic. Don’t worry if someone is uncomfortable with your tears.

Talk about your pet loss.
Don’t share your pain with those who think (much less say), “It was only an animal,” or, “You can get another one.” Choose your sounding board wisely. Seek others who will listen with an open heart and without passing judgment. If you don’t have empathic family or friends, try a pet-bereavement hotline; their services are usually confidential and free (though long-distance charges may apply). University phone lines are good bets because they’re staffed by veterinary students who understand your love of animals and recognize your pain. Check them out online to find their available hours and to see how they handle calls. (Some field emails, too.)

Hundreds of additional pet-loss hotlines staffed by trained volunteers are ready to lend a kind word and a sympathetic ear. To find them, download the Delta Society’s comprehensive Pet Loss and Bereavement Directory or investigate one of the many online pet-bereavement support forums. Run a search for “pet bereavement forum” or search for an email version at YahooGroups.

Stay busy.
Don’t retreat from the rest of your life. Combat the blahs through exercise. Moving your body helps ease bottled-up blues. Walk, run, ride or dance around the house if you have to, but move.

Don’t do things you’ll regret later.
Appreciate that your capacity for decision-making is impaired. If you can’t stand the sight of your horse’s bridle hanging in the breezeway or your pet’s dishes and toys on the kitchen floor, don’t give or throw them away. Later, when your grief subsides a bit, your pet’s things may bring you comfort.

There is no specific time frame for grief. Your loss is significant, and grief doesn’t quickly pass away. If, however, months after your loss, you still feel isolated, unfocused, lethargic or unable to cope, or if you still lack interest in old passions or joys, please seek treatment for depression.

When a Friend Loses a Pet
It’s hard to know what to say or do when tragedy affects the people we care for because each of us grieves in our own way. But if a friend loses a cherished pet, horse or livestock friend, there are steps you can take to help her cope.

Acknowledge the pet loss.
Call, email or send a sympathy card, but also pay your respects in person as soon as you can. Don’t stay away because you don’t know what to say. “I’m sorry” is adequate. Your friend needs your comforting presence, not elaborate words of condolence.

Help out when you can.
Pet bereavement is physically and emotionally exhausting, so don’t ask, “What can I do?” In her benumbed grief, your friend is likely to say, “Nothing.” Instead, suggest options. Carry in meals, clean up around the house, babysit, run errands, clean stalls or feed the livestock. Do what needs to be done.

Listen about your friend’s pet loss..
When your friend wants to talk about her pet, focus on what’s being said. Don’t fidget, daydream, interrupt or change the subject, even if the conversation seems to go in circles. If she chooses to be silent, that’s OK, too. The grieving heart needs time to heal; don’t try to distract with chatter.

When Your Child Grieves a Pet Loss
Sometimes the loss of a pet is a child’s first experience with death, so it’s important to handle this difficult task with great care.

Tell your child the animal died, and if necessary, explain death in a way she can understand. Don’t say, “Blaze was put to sleep,” or, “Max ran away from home.” Hearing these common phrases, she may be afraid she’ll go to sleep like Blaze and not wake up again, or wonder if Max ran away because she pulled his tail. Then she might reason his loss is her fault. Taking your child’s age and comprehension level into consideration, be as open and honest as you can.

Keep in mind that when parents don’t express their own sadness or grief, children can interpret their stoicism to mean that showing grief is wrong. Don’t hold back. Discuss your shared loss, listening carefully to your child’s thoughts and concerns, and include her in important decisions, like how and when to memorialize your lost pet and when it’s time to get another pet.  

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Categories
Urban Farming

Transition Initiative Revs Up in Milwaukee

Transition Milwaukee

Courtesy Christie Mole

During Transition Milwaukee’s Power Down Week in June 2010, members of the Wisconsin transition initiative built a cob oven and baked pizza and muffins. (The group reports that their baked goods were delicious.)

The pace of change is accelerating, and much of it is neither encouraging nor hopeful—as is seen most recently in the devastation caused by BP’s Deepwater Horizon oil spill in the Gulf of Mexico.

But at the recent Midwest Renewable Energy Association’s Renewable Energy and Sustainable Living Fair in Custer, Wis., the world’s largest and longest-running energy education event, a workshop focused on the transition initiative. The transition initiative, a rapidly spreading global movement to move communities from oil dependency to local resilience, recognizes new ways to prosper while reducing carbon emissions that are, in part, causing climate change.

The workshop tent was packed with people who are forming a transition initiative in their communities or who are eager to start one. Speaker Bill Wilson of Midwest Permaculture painted both a positive and alluring vision of tomorrow for the audience, sharing how citizens are exploring new, less energy-intensive ways of living that are positive and nourishing. Transition initiatives build societal resilience by re-localizing how we obtain food, energy, housing and livelihood, he says.

Christie Mole, a long-time Milwaukee resident, is a founding steering committee members of Transition Milwaukee, which launched in January 2009. After hearing Wilson facilitate a “Training for Transition” talk for transition initiatives in another community earlier this year, she decided to attend the transition initiative workshop. 

“I’m deeply interested in these issues and recognized that the transition initiative could be an effective and inclusive way of mobilizing people from all backgrounds and interests, from urban beekeepers to urban farmers to green builders,” Mole says.

As part of the 12-step Transition Town process, communities implement practical projects known as “visible manifestations.” During the 2009 Memorial Day weekend, Transition Milwaukee partnered with the Victory Garden Initiative to kick off Victory Garden Blitz. They built as many gardens in schools, front yards, churches and public spaces as they could. Hundreds of people were touched by Transition Milwaukee through this event, and many joined the cause on the organization’s social-networking site, where they have an opportunity to interact with one another directly.

“I’m blown away by the caliber of the people involved with the movement,” says Mole, her infectious spirit and ebullience one of the likely reasons the Milwaukee transition initiative has grown so quickly.

Most recently, in June 2010, Transition Milwaukee sponsored a Power Down Week, filled with workshops that included everything from canning and home preserving to soap making—all key skills needed in the “great re-skilling” (another of the 12 Transition Town steps). 

“We measure our success by those people who powered down in at least one way that week,” Mole says.

As the longest-running transition initiative in Wisconsin, Transition Milwaukee’s numbers have swelled to more than 300, creating an opportunity to help localize efforts neighborhood by neighborhood. 

“Milwaukee is such a large community,” Mole says. “We wanted to build a name for ourselves then perhaps set ourselves up as a hub. Since we’ve attracted more members, we can move the initiative out into the neighborhoods, where more time and energy can be used in even more local ways.”

For urban farmers, the transition initiative will sound remarkably familiar, given that it’s an outgrowth of permaculture design principles and ethics. According to permaculture founder Bill Mollison, wastes become resources within the permaculture design system, productivity and yields increase, work is minimized, and the environment is restored. As with permaculture, the goal of the transition initiative is to transform the present consumption (and growth) model into a creation model based on sustainability.

The bottom-up approach to the transition initiative is refreshingly honest in its call to action.  The grassroots organizers and trainers are quick to admit that it’s a social experiment on a massive scale. The appeal of transition initiatives is understandable: If we make the changes ourselves, it’s unlikely to have the far-reaching community-wide effects needed, but by acting as a community, change is attainable.

“It is worth remembering that it takes a lot of cheap energy to maintain the levels of social inequity we see today, the levels of obesity, the record levels of indebtedness, the high levels of car use and alienating urban landscapes,” writes Rob Hopkins, author of The Transition Handbook (Chelsea Green, 2008) and co-founder of the Transition Network organization. “Only a culture awash with cheap oil could become de-skilled on the monumental scale we have.”

If nothing else, Transition Milwaukee has become one of the growing numbers of places where skills, kindness and generosity have become the tools for community conviviality. 

“We all have had those peak oil moments—that discovery of what’s happening to our planet,” Mole says. “Transition initiatives, for me, led to the discovery of all those people in my community who have come together to solve some of the problems by applying our collective genius. That’s what makes me feel complete.”

 

Categories
Animals

Moon, Moon

Martok eating tree
Photos by Sue Weaver

The acorn moon is our favorite.

Mom is confused. June is supposed to be the Green Beetle Moon and July is the Dragonfly Moon, but we have green beetles and dragonflies darting all over the place! It must be the wacky weather we’re having. Who knows?

Mom began naming moons a long time ago before us goats were born. She lived in Minnesota and worked with some nice Ojibwe people who told her something about the Ojibwe moons.

See, in the olden days, people didn’t keep calendars the way we do today. Instead, they marked time from full moon to full moon, and named that moon for something that was going on at that time.

These are some of the Ojibwe moons. Different names are used by people from different reservations, that’s why they aren’t all the same.

  • January – Great Spirit Moon, Start of Winter Moon, Big Moon
  • February – Sucker Fish Moon, Eagle Moon, When the Bear Cubs are Born Moon
  • March – Hard Crust on Snow Moon, Snowshoe Breaking Moon, Crow Moon, Goose Moon, Sugar Moon
  • April – Maple Sap Moon, Frog Moon, Loon Moon
  • May – Flower Moon, Budding Moon
  • June – Strawberry Moon, Egg Moon
  • July – Blueberry Moon, Raspberry Moon, Flying oon
  • August – Ricing Moon, Blackberry Moon
  • September – Leaves Changing Color Moon, Corn Moon, Moose Moon
  • October – Falling Leaves Moon
  • November – Freezing Moon, Whitefish Moon
  • December – Little Spirit Moon, Big Winter Moon

So, Mom decided to make up her own year of moons. She’s changed most of them some since she moved here in the Ozarks, only the Wolf Moon is still the same.

  • guineas running
    The bachelor guineas love the Dragonfly
    Moon … yum!

    January – Wolf Moon

  • February – Ice Moon
  • March – Frog Moon
  • April – Whippoorwill Moon
  • May – Lambs Born Moon
  • June – Green Beetle Moon
  • July – Dragonfly Moon
  • August – Biting Fly Moon
  • September – Acorn Moon
  • October – Ladybug Moon
  • November – Goose Moon
  • December – Solstice Moon

Why don’t you make up a moon list too? Start looking around at each full moon and for the first two weeks after to see what’s afoot on your farm. It’s fun and it makes you more aware of what’s going on around you.

Hint: Us goats’ favorite is the Acorn Moon; right now, all the oaks give us are yummy leaves!

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Categories
News

Contest: Name that Rooster

Submit your rooster name the USDA's Biosecurity for Birds campaign mascot
Courtesy USDA
Submit your rooster name the USDA’s Biosecurity for Birds campaign mascot.

The plucky rooster that is the mascot for the USDA’s Biosecurity For Birds campaign is loud and proud. He has everything going for him: a nice home, a bevy of admiring hens and good health—everything but a name. From now through September 30, 2010, poultry enthusiasts can submit their suggestions for the mascot.

The USDA’s Biosecurity for Birds campaign offers tips and information to poultry owners on how to protect their chickens, ducks, turkeys and geese from infectious poultry diseases. The campaign and contest is sponsored by USDA’s Animal and Plant Health Inspection Service.

 “I know all my chickens have names, and our mascot certainly should have one,” said Andy Schneider, the Chicken Whisperer, Backyard Poultry radio show host and national spokesperson for the campaign. “I urge all my fans and bird lovers to log on to the website, participate in the contest and give this healthy bird a name.”

Submit your suggestions by logging on to the Biosecurity for Birds website.  A panel of poultry enthusiasts and marketing experts will review the nominations and select three top choices that will be posted on the Biosecurity For Birds website. Poultry lovers will then have a two-week period to peep in and vote for their favorite mascot name.

The winning mascot name and the person who submits it will be announced during Bird Health Awareness Week, November 1 to 7, 2010, and will be notified by email.  The winning contestant will receive a deluxe duffle bag and will be interviewed and featured on the Biosecurity For Birds website.

Biosecurity For Birds is a public awareness campaign that seeks to educate both new and experienced poultry owners about important steps to take to protect their poultry flocks.  Poultry owners can help keep disease away from their farms and backyard pens by keeping the area clean and watching for signs of infectious poultry diseases, such as avian influenza. Schneider reminds bird owners to “clean your shoes, clean your cages and equipment, and wash your hands before and after working with your birds.”

Categories
Crops & Gardening

Blueberries

blueberries
Photo by Jessica Walliser

Holy blueberries!  Hands down this has been the best year for blueberries I have ever had. 

Though my bushes have only been in their current location for 3 years, I moved them from our previous house where they lived for the previous 3 years. 

While we have always had a decent harvest, this year’s is spectacular. 

We have a total of eight bushes (two were put in new when we moved here), each measuring about 3 feet in height and 2 feet in spread.  I have managed to pick about a quart of berries nearly every day for the past week and a half—and the plants are still loaded with green berries! 

It’s funny because I never realized how truly different each of the varieties taste.  Some of the berries are very small and quite tart while others are big and fat and bland.  My favorites are the medium-sized sweeties. 

Of course, I have lost the identification tags a long, long time ago so I have no idea which one is which, but somewhere I have it written down.  I just have to search through some garden files to find the scrap of paper that I wrote it on. 

One of my neighbors tasted some and said the sweeties were ‘Patriot’ and I know I do have one of those in the bed somewhere but I’m interested in confirming her guess.  If I can find out exactly who the sweeties are, I’m going to plant a few more of them. 

The red raspberries have been wonderful too.  You may recall in a previous post that I acquired the plants last summer through a plant swap. 

I figured I’d get a decent little harvest this season and that has proved to be true.  The plants have spread like crazy (as raspberries do!) and are surely going to be utterly loaded with fruit next season. 

They are spreading so rapidly that I think I’m going to have to dig up some of the plants next year and swap them to someone else.  Anyone have some sweetie blueberries they’d like to get rid of?   

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